Chariteas Chai Cupcake Recipe

Ingredients:

· ½ cup shortening

· 13/4 cup sifted all-purpose flour

· 1 cup sugar

· 2 ½ teaspoons salt

· 1 egg

· ¾ cup milk with Chariteas Chai

· 1 teaspoon vanilla

**OVEN 375°

Directions:

• Place shortening in mixing bowl. Sift in dry ingredients.

• Add egg and half the Chariteas Chai milk; Mix till flour is moistened.

• Beat 2 minutes at low speed on electric mixer.

• Add remaining milk and vanilla; beat 1 minute longer.

• Fill paper bake cups in muffin pans half full. Bake at 375° for 18 – 20 minutes or till done.

• Cool; frost with Chariteas Chai Flavor Frosting

• Ingredients of Chariteas Chai Frosting

• Makes 1 ½ dozen cupcakes.

Any suggested Chariteas Tea Flavored cupcakes you want us to make perfect for the Holidays?